How We Operate
We operate a food bank which serves the Regional District of Mount Waddington (approximately the northern third of Vancouver Island and a portion of the mainland opposite). Our all-volunteer staff work to ensure an equitable distribution of food to persons in need within the district.
Fresh produce, eggs, and dairy are purchased weekly, while canned and dry foods are ordered as needed. Donated food is also an important part of what we distribute. As much as our resources allow, we attempt to distribute a balanced mix of healthy foods to encourage good nutrition. To that end we operate the following four programs:
This program assists households to overcome short-term challenging circumstances. Our goal is to provide at least 3 days of food for each household. A household can access this program once a month.
Registered North Vancouver Island residents living in Alert Bay, Port Alice, Port McNeill, Sointula, or Woss can sign up using our Food Box Request form.
Fresh Eats Program
Fresh food is available in our retail store during regular store hours. Bring your own bag and help yourself to a variety of nutritious fresh foods. Everyone may access this program once daily. This program was formerly called the Bread Bin Program.
School Meal Program
Area schools receive food weekly from the food bank in support of their meal programs. These programs help to provide thousands of snacks and meals to school children each month.
We partner with various social services agencies and other social organizations to provide food seven days a week for a variety of programs. These range from a men’s group breakfast to a cooking skills training class to the local soup kitchens.
Breakfast Club offers a take-away breakfast at our south door on Monday, Wednesday, Thursday, and Friday from 9:30 to 10:30. This program is operated by Mental Health and Gwa’sala-‘Nakwaxda’xw Nations.